Farmstead Kitchen and Catering Presents a Four Lanterns Estate Wine Dinner
Saturday, March 24th - 6:30 $120 per person all inclusive
2016 Sunset Rose
A Selection of Chef’s Passed Hors D’ouerves
Fava Bean and Spring Pea Soup Shooters – Crème Fraiche and Chervil
Local Strawberries Stuffed with Happy Acres Herb Chevre & Balsamic Reduction
Mexican Braised Chicken Tacos- Pico de Gallo, Salsa Verde, Cotija & Avocado
2016 Apricity Picpoul/Clairette
Diver Scallop Crudo – Pickled Ginger, Shishito & Red Pepper, Citrus Soy Vinaigrette
2016 Lamplight Viognier
Grilled Bee Wench Chicken Thigh – Over Vegetable Pad Thai,
Red Curry Coconut Sauce, Thai Basil
2015 Jacinth Grenache
Seared Bison Ribeye – Smoky Bleu Cheese Potato Gallette, Wilted Windrose Farm Arugula, Roasted Shallot Demi-Glace, Fried Parsnips
Mini Pastry and Coffee Bar Available
Date and Time
Saturday Mar 24, 2018
6:30 PM - 10:00 PM PDT
Saturday March 24th, 2018
6:30 PM
Location
1344 Park Street
The Central Coast Room at Farmstead Kitchen and Catering
Paso Robles, CA 93446
Fees/Admission
$120 Per Person Inclusive
Contact Information
Nancy McDevitt
805-369-2705
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